(IN) BETACAROTENO Processo de microencapsulação de betacaroteno

Beta-carotene

Beta-carotene microencapsulation process 

APPLICATIONS

  • Food industry.
  • Pharmaceutical industry.

PANORAMA

Optimized microencapsulation process of beta-carotene extract by spray drying technique to enable the addition of beta-carotene in hydrophilic systems (food and pharmaceutical preparations) and to provide greater stability during processing and storage.

ADVANTAGES

  • Formation of a barrier between the beta-carotene and the external environment, protecting it from humidity, light, oxygen, and preventing the loss of its antioxidant properties.
  • Increased efficiency in the microencapsulation process of the extract rich in beta-carotene.
  • Protection of beta-carotene’s antioxidant properties.
  • Adding value to palm oil agro-industry residues to obtain an input with greater stability and shelf life.

OPPORTUNITIES FOR TECHNOLOGY TRANSFER

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  • Incubate | Make this technology the basis of your incubated company.


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